Monday, March 17, 2014

Make THIS Monday...

Here comes a seriously easy breakfast recipe. So easy, that your messy haired boys can throw it together on a Saturday morning without much supervision. :)
 
The majority of the recipe is done in the blender, and then  you pour it in a greased 9x13 pan and you're done! It's called an oven pancake (also known as a hootenanny...whatever that means). It is a strange mix between a pancake and French toast. I'm not saying that it is BETTER than those things, but it literally takes 2 minutes to throw together. Micah and the kids both had seconds and ate the whole 9x13 pan in one breakfast! Quick, easy, and a crowd pleaser! 

OVEN PANCAKE
1 cup flour
1 cup milk
6 eggs
1/4 tsp. salt
Mix well in blender and pour in a greased 9x13 pan.
Pour 1-2 tablespoons of melted butter over the top (do not mix).
Bake 25 minutes at 400 degrees.
Slice and serve with syrup.

We ate ours with fresh fruit and maple syrup...and bacon!
 
A few things I might try next time...
Adding fruit into the mix before I bake it. Kind of like a blueberry pancake.
Mixing cinnamon into the batter to make it more like French toast.
 
Hope you enjoy! My family did! :)

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